Padrões de qualidade e segurança alimentares no terreno institucional brasileiro
Private food quality and safety standards are emerging as "the" language of the food industry. The Brazilian market is experiencing the decline of the CEASAs, or Wholesale Produce Markets, and the expansion of supermarkets, including in the distribution of fresh produce. This growth is int...
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Formato: | artículo científico |
Lenguaje: | Portugués |
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Universidade do Estado do Rio de Janeiro
2009
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Acceso en línea: | http://www.redalyc.org/articulo.oa?id=21817692006 http://biblioteca-repositorio.clacso.edu.ar/handle/CLACSO/49111 |