Grape varieties in Chile and Argentina (1550-1850). Genealogy of torrontés

From the eighteenth century until today Cuyo and central Chile have been the main viticulture centers in Latin America and one of the most developed in the world. Their wine and spirits making have had important social, economic, politic and cultural implications in the region. Behind this, there ha...

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Detalles Bibliográficos
Autores principales: Lacoste, Pablo, Yuri, José Antonio, Aranda, Marcela, Castro, Amalia, Quinteros, Katherine, Solar, Mario, Soto, Natalia, Gaete, Jocelyn, Rivas, Javier
Formato: info:eu-repo/semantics/article
Lenguaje:Español
Publicado: Centro de Historia Argentina y Americana 2009
Acceso en línea:https://www.mundoagrario.unlp.edu.ar/article/view/v10n20a07
http://biblioteca-repositorio.clacso.edu.ar/handle/CLACSO/26312