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1
"Country of origin" effect and ethnocentrism in food purchase in Southern Chile
Publicado 2017Materias: Enlace del recurso
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2
Acceptance of a vegetable with designation of origin in two cities in southern Chile
Publicado 2015Materias: Enlace del recurso
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3
Consumer preferences towards beef cattle in Chile : Importance of country of origin, cut, packaging, brand and price
Publicado 2014“…A study was carried out to evaluate preferences for two cuts, four countries of origin, two forms of presentation, brand and different prices of beef cattle among supermarket buyers in southern Chile, and to distinguish the existence of different market segments, through a survey of 800 people. …”
Enlace del recurso
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4
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5
Aceptación de aceite transgénico de distinto país de origen en la Región de La Araucanía, Chile
Publicado 2012Materias: “…Temuco (Chile)…”
Enlace del recurso
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6
The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
Publicado 2019Materias: Enlace del recurso
Artículo