Cita APA (7a ed.)

Varela, A., & Manzano, M. (2015). From vineyard to wine, Lactic Acid Bacteria and yeast identification using molecular methods.

Cita Chicago Style (17a ed.)

Varela, Anabella, y Marisa Manzano. From Vineyard to Wine, Lactic Acid Bacteria and Yeast Identification Using Molecular Methods. 2015.

Cita MLA (9a ed.)

Varela, Anabella, y Marisa Manzano. From Vineyard to Wine, Lactic Acid Bacteria and Yeast Identification Using Molecular Methods. 2015.