Hamoudah, S. Y. M., Hassanin, M. M., & Youssef, G. A. (2010). Protective role of ginger and curcumin against some toxicological effects induced by thermoxidized frying cotton oil. Federal University of Piauí.
Cita Chicago Style (17a ed.)Hamoudah, Somaya Youssef Mostafa, Mahrousa Mohamed Hassanin, y Gehan Ahmed Youssef. Protective Role of Ginger and Curcumin Against Some Toxicological Effects Induced by Thermoxidized Frying Cotton Oil. Federal University of Piauí, 2010.
Cita MLA (9a ed.)Hamoudah, Somaya Youssef Mostafa, et al. Protective Role of Ginger and Curcumin Against Some Toxicological Effects Induced by Thermoxidized Frying Cotton Oil. Federal University of Piauí, 2010.