Old and new ingredients of the food issue in Brazil

Conditional elements of the improvement of the income’s distribution and nutritional indices in Brazil are analyzed. At the same time, it indicates there still are problems in the production and consumption of agricultural products and foods. With participation of credit, minimum price and research,...

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Detalles Bibliográficos
Autor principal: Baccarin, José Giacomo
Formato: info:eu-repo/semantics/article
Lenguaje:Portugués
Publicado: UFPR 2008
Materias:
Acceso en línea:https://revistas.ufpr.br/raega/article/view/14246
http://biblioteca-repositorio.clacso.edu.ar/handle/CLACSO/74293

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