Socialization and evaluation of the environment as determinants in the decision making process of fish farming associative units

Taking into consideration the challenges faced by associations dedicated to agricultural activities and specifically to fish farming, the factors that influence decision making in fish farming associative units are considered, considering the organizational characteristics that play a fundamental ro...

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Detalles Bibliográficos
Autores principales: Bravo-Tovar, Leyli, Prieto-Florez, Javier
Formato: Revistas
Lenguaje:Español
Publicado: EFIM Ediciones 2023
Acceso en línea:http://www.revistaanfibios.org/ojs/index.php/afb/article/view/132
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author Bravo-Tovar, Leyli
Prieto-Florez, Javier
author_facet Bravo-Tovar, Leyli
Prieto-Florez, Javier
author_sort Bravo-Tovar, Leyli
collection Revista
description Taking into consideration the challenges faced by associations dedicated to agricultural activities and specifically to fish farming, the factors that influence decision making in fish farming associative units are considered, considering the organizational characteristics that play a fundamental role in this process, in particular, the socialization of the members of these units and the evaluation of the environment. Through a quantitative approach and surveys to collect data from these fish farming associative units in the department of Sucre, Colombia, evidence was obtained that the socialization of the members of the fish farming units, as well as the evaluation of the environment, play a critical role in obtaining organizational results, specifically in decision making. This provides a deeper understanding of how certain organizational characteristics, particularly socialization and environmental assessment, influence decision making in fish farming associative units, thus complementing the findings of previous literature.
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spelling anfibios-article-1322023-10-31T04:04:42Z Socialization and evaluation of the environment as determinants in the decision making process of fish farming associative units La socialización y la evaluación del entorno como determinantes en la toma de decisiones de Unidades asociativas piscícolas Bravo-Tovar, Leyli Prieto-Florez, Javier Taking into consideration the challenges faced by associations dedicated to agricultural activities and specifically to fish farming, the factors that influence decision making in fish farming associative units are considered, considering the organizational characteristics that play a fundamental role in this process, in particular, the socialization of the members of these units and the evaluation of the environment. Through a quantitative approach and surveys to collect data from these fish farming associative units in the department of Sucre, Colombia, evidence was obtained that the socialization of the members of the fish farming units, as well as the evaluation of the environment, play a critical role in obtaining organizational results, specifically in decision making. This provides a deeper understanding of how certain organizational characteristics, particularly socialization and environmental assessment, influence decision making in fish farming associative units, thus complementing the findings of previous literature. Tomando en consideración los retos y desafíos que enfrentan las asociaciones dedicadas a la actividad agrícola y en específico a la piscícola, se plantean los factores que influyen en la toma de decisiones en unidades asociativas piscícolas, considerando las características organizacionales que desempeñan un papel fundamental en este proceso, en particular, la socialización de los miembros de estas unidades y la evaluación del entorno. A través de un enfoque cuantitativo y encuestas para recopilar datos de estas unidades asociativas piscícolas en el departamento de Sucre, Colombia, se obtuvo evidencia que la socialización de los miembros de las unidades piscícolas, así como la evaluación del entorno, desempeñan un papel crítico en la obtención de resultados organizaciones, específicamente en la toma de decisiones. Lo anterior proporciona una comprensión más profunda de cómo ciertas características organizacionales, en particular la socialización y la evaluación del entorno, influyen en la toma de decisiones de las unidades asociativas piscícolas complementando así los hallazgos de la literatura previa. EFIM Ediciones 2023-10-22 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artículo revisado por pares application/pdf text/html http://www.revistaanfibios.org/ojs/index.php/afb/article/view/132 10.37979/afb.2023v6n2.132 Anfibios; Vol 6 No 2 (2023): July - December 2023; 11-22 Anfibios; v. 6 n. 2 (2023): Julio - Diciembre 2023; 11-22 Revista científica anfibios; Vol. 6 Núm. 2 (2023): Julio - Diciembre 2023; 11-22 2711-0532 2665-1513 spa http://www.revistaanfibios.org/ojs/index.php/afb/article/view/132/185 http://www.revistaanfibios.org/ojs/index.php/afb/article/view/132/195 Derechos de autor 2023 Revista científica anfibios
spellingShingle Bravo-Tovar, Leyli
Prieto-Florez, Javier
Socialization and evaluation of the environment as determinants in the decision making process of fish farming associative units
title Socialization and evaluation of the environment as determinants in the decision making process of fish farming associative units
title_full Socialization and evaluation of the environment as determinants in the decision making process of fish farming associative units
title_fullStr Socialization and evaluation of the environment as determinants in the decision making process of fish farming associative units
title_full_unstemmed Socialization and evaluation of the environment as determinants in the decision making process of fish farming associative units
title_short Socialization and evaluation of the environment as determinants in the decision making process of fish farming associative units
title_sort socialization and evaluation of the environment as determinants in the decision making process of fish farming associative units
url http://www.revistaanfibios.org/ojs/index.php/afb/article/view/132